Tag New Braunfels Brewing
Fresh peaches are hand peeled, cut, and barrel fermented with our 85% white wheat farmhouse hefeweizen base, Blondine. After pressing off the fruit 3 times the beer is blended back together prior to bottling.
Fresh peaches are hand peeled, cut, and barrel fermented with our 85% white wheat farmhouse hefeweizen base, Blondine. After pressing off the fruit 3 times the beer is blended back together prior to bottling.
© 2023 ATX Beer Critic — Powered by WordPress
Theme by Anders Noren — Up ↑